Global News Nestlé monthly Roundup-2nd edition

Meet Cesar, one of the 100,000 coffee growers in the NESCAFÉ Plan Colombia. He explained how the initiative has helped a better bean and improve life on his farm coffee plantation.Read more... Little more than a year, Nestlé began working with the Fair Labor Association to tackle the problem of child labour in the cocoa in Côte d'Ivoire sector. Discover what we have done since we started and how our cocoa Plan improves cocoa farmers lives there. Read more... 4.4% of organic growth, the fiscal Outlook has confirmed.Paul Bulcke, Nestlé CEO: "our real internal growth regained momentum and widened through the categories, target prices and geographies." Read more... Nestlé contributes to micronutrient deficiencies in developing countries by mapping the nutritional gaps. The process, called nutritional landscaping, reveals where there is a need of micronutrients including iodine, iron, zinc and vitamin a. Read more... A survey of 70,000 consumers in 15 major international markets found that Nestlé is the fifth mark more loved in the world. The rankings are the result of a research project for ten years, including the global survey of more than 600 of the leading brands of the world. Read more...